Refreshing Greek Yogurt Chicken Salad Recipe
This Greek Yogurt Chicken Salad combines tender chicken with creamy yogurt and zesty herbs, offering a refreshing dish ideal for picnics or light lunches.
- 2 cups cooked chicken shredded
- 1 cup plain Greek yogurt
- 1 cup diced celery
- 1 cup diced apples
- 1/2 cup sliced almonds
- 1/4 cup finely chopped red onion
- 2 tablespoons fresh lemon juice
- Salt and pepper to taste
Shred your cooked chicken.
In a large bowl, combine Greek yogurt, lemon juice, salt, and pepper.
Add in the shredded chicken, diced celery, apples, sliced almonds, and red onion.
Toss the salad gently until everything is well combined.
Chill the salad for at least 30 minutes before serving.
Serve on a bed of greens or in a sandwich.