Meal Prep Greek Chicken Salad Bowls That Stay Fresh All Week and Actually Taste Better Each Day
Enjoy a refreshing Meal Prep Greek Chicken Salad Bowl packed with flavor and nutrients. Featuring tender marinated chicken, crunchy veggies, creamy feta, and a tangy dressing, this dish improves with each passing day, making it perfect for weekly meal prep.
Ingredients
- 1 lb boneless skinless chicken breasts
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 2 cups chopped romaine lettuce
- 1 cup cherry tomatoes halved
- 1 cucumber diced
- 1/2 cup Kalamata olives pitted and halved
- 1/2 cup crumbled feta cheese
- 1/4 cup fresh parsley chopped
Instructions
- Marinate the chicken.
- Grill or bake the chicken.
- Prepare the salad base.
- Add olives and feta.
- Slice and add chicken.
- Drizzle with dressing and garnish.
- Store the bowls for the week.
Notes
To prevent the salad from getting soggy, always layer the dressing on the bottom when storing. Reheat the chicken if preferred, but the salad is also delicious cold!