Flavorful Mediterranean Couscous Salad Recipe
This vibrant Mediterranean Couscous Salad bursts with fresh flavors, colorful textures, and is ideal for picnics, barbecues, or a light, flavorful meal any tim…
- 1 cup couscous
- 1 1/4 cups vegetable broth
- 1 cup cherry tomatoes halved
- 1 cucumber diced
- 1/2 red onion finely chopped
- 1/2 cup feta cheese crumbled
- 1/4 cup olives pitted and sliced
- 1/4 cup fresh parsley chopped
- 1/4 cup olive oil
- Juice of 1 lemon
- Salt and pepper to taste
Cook the couscous in vegetable broth.
Fluff the couscous with a fork.
Prepare the vegetables and herbs.
Combine the veggies with couscous.
Make the dressing with olive oil and lemon juice.
Pour the dressing over the salad.
Chill before serving.