Deliciously Creamy Cucumber Tomato Salad Recipe
This Creamy Cucumber Tomato Salad combines crisp cucumbers and juicy tomatoes in a rich, tangy dressing, making it a refreshing side for summer gatherings.
Ingredients
- 2 cups cucumbers diced
- 2 cups tomatoes diced
- 1/2 cup red onion finely chopped
- 1 cup Greek yogurt
- 2 tablespoons olive oil
- 1 tablespoon vinegar white wine or apple cider
- Salt and pepper to taste
- 1 tablespoon fresh dill chopped
Instructions
- Prepare the vegetables by washing and dicing them.
- Soak the onion in cold water for 10 minutes.
- In a large bowl, combine the diced cucumbers, tomatoes, and drained red onion.
- In a separate bowl, whisk together the Greek yogurt, olive oil, vinegar, salt, pepper, and chopped dill.
- Pour the dressing over the vegetable mixture and toss gently to combine.
- Taste and adjust seasoning if necessary.
- Chill the salad in the refrigerator for at least 30 minutes before serving.
- Serve chilled, garnished with extra dill if desired.