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Creamy Taco Pasta Salad Perfect for Gatherings

Creamy Taco Pasta Salad combines the delightful flavors of taco seasoning and ranch dressing with fresh, crunchy veggies and protein-packed pasta. This deliciously easy-to-make salad is perfect for gatherings or meal prep, ensuring every bite is bursting with flavor and texture.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 350 kcal

Ingredients
  

  • 8 oz rotini pasta
  • 1 lb ground beef
  • 1 cup cherry tomatoes halved
  • 1 cup corn canned or frozen
  • 1/2 cup red onion diced
  • 1/2 cup bell pepper diced
  • 1 cup ranch dressing
  • 1 tbsp taco seasoning
  • 1/2 cup shredded cheese
  • Fresh cilantro for garnish

Instructions
 

  • Cook the pasta according to package instructions.
  • Brown the ground beef in a skillet.
  • Prep your veggies.
  • Combine pasta, veggies, and beef.
  • Add ranch dressing and cheese.
  • Garnish and serve.

Notes

For the best flavor, let the salad chill in the refrigerator before serving. This dish keeps well, so feel free to make it a day in advance to allow flavors to meld.
Keyword creamy salad, pasta salad, taco salad